Taste – Food Management Platform

 

Background

This project was a part of my coursework at Parsons and aimed to envision and present a future tech concept concisely.

Timeline

  • Duration: 1 week
  • Date: 2020

Problem Statement

Context:

In the rush of daily life, cooking favorite meals can turn into a challenging chore. Individuals struggle to find recipes, create grocery lists, manage food content, stay within budget, limit grocery visits (especially during a pandemic), and track expiring items. These challenges significantly impact the everyday culinary experience.

 

Research Goals:
  • Understand interest in homemade food and personal cooking habits
  • Identify pain points in the cooking and meal management process
  • Evaluate the tech-savviness of the target audience
  • Assess the usage and willingness to adopt kitchen gadgets

Design Concept

Concept:

Taste aims to simplify the food management experience, making it enjoyable and efficient for users. The platform streamlines finding recipes, creating grocery lists, managing food content, budgeting, and minimizing grocery trips. It’s designed to cater to cooking enthusiasts and individuals striving for a hassle-free culinary journey.

Key Features:
  • Recipe suggestions based on preferences
  • Intuitive grocery list creation and management
  • Real-time food content tracking and expiry alerts
  • Budget monitoring for grocery expenses
  • Seamless integration with existing kitchen gadgets

Design Execution

Methodology:
  • Ideation and wireframing using industry-standard tools
  • Iterative design and prototyping
  • Incorporation of user feedback for refinements
  • Final design mockups using Photoshop
Outcome:

A user-centric, visually appealing mobile platform that simplifies food management, encouraging users to enjoy their culinary adventures with ease.